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Steak and Cheese Base

Steak and Cheese Base



These products can enhance your soups by adding  your protein and other special ingredients. Less labor ...less waste. Blount Fine Foods has developed a full-line of soup starters for your convenience. Start with Blount, than make it your own!


  • Product Information

    Case Configuration
    Case Pack: 4/4 lb
    Net Weight: 16.0 lb
    Gross Weight: 17.5 lb
    Case Cube: 0.45

    Dimensions
    Length: 13.25”
    Width: 7.50”
    Height: 7.75”
    Pallet Information
    HI/TI: 5/18
    Cases per Pallet: 90
    Bar Codes
    UPC: 
    Blount Code: 74099


  • Ingredient Statement

    INGREDIENTS: Water, Light Cream, Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]), Green Bell Peppers, Onions, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Mushrooms, Contains 2% or less of: Red Bell Peppers, Modified Food Starch, Wheat Flour, Butter (Cream, Salt), Natural Cheese Flavor (Water, Salt, Cream, Natural Flavor, Butterfat, Modified Food Starch, Propylene Glycol, Xanthan Gum), Roast Beef Flavor (Natural Flavor, Yeast Extract, Dried Yeast, Salt), Salt, Olive Oil, Sugar, Sirloin Flavor (Natural Flavor, Maltodextrin, Salt, Corn Syrup Solids, Propylene Glycol, Xanthan Gum), Hot Pepper Sauce (Vinegar, Red Peppers, Salt), Garlic Powder and Spice.

    Contains: Milk and Wheat.
Steak and Cheese Base
Blount Fine Foods 630 Currant Road Fall River, MA 02720
Phone: (774) 888-1300 Fax: (774) 888-1399

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